ODE dining, fine dining restaurant, Fore Street
TO RE–OPEN EASTER 2018
The fine dining restaurant ODE-dining in Fore Street, Shaldon will remain closed for the remainder of winter 2017/18 season and re-open for the Easter period 2018.
Although ODE-dining is closed for the usual months of October and November for re decorating and scheduled maintenance, unfortunately we are still unable to find qualified chefs with relevant experience and that meet our standards to work in our other outlets.
In light of this we have taken the decision that our kitchen and front of house teams from the flagship fine dining restaurant which has been open for the last 11 years will base themselves at ODE&Co, pizza, grill and bar for the winter.
The aim will be to develop the menu and create a range of signature dishes focusing on the wood fired oven and grill, capitalising on the purpose built facility at Coast View Holiday Park.
The menu will continue to feature signature sour dough pizza and small plates. New dishes will use produce normally found at ODE-dining but presented in a more casual way.
Throughout winter special events will take place, as an example a “Firewall Roast” every Sunday in December, using organic grass fed meats from Higher Hacknell farm in North Devon and organic vegetables from Riverford Farm will take center stage.
These events will be promoted through a targeted Facebook campaign to raise awareness of ODE&Co to a wider audience.
ODE&Co was listed as a new entry in the Good Food Guide 2018 alongside ODE-dining.
Award winning sustainable cafe-ODE at Ness Cove will remain open 7 days a week.
reservations can only be made by either
e: firstname.lastname@example.org or t: 01626 873977
ODE dining does not take reservations through bookatable.com on our website this is for our ODE&Co, Pizza, Grill & Bar outlet only
TO RE–OPEN EASTER 2018
Tim & David will be at cafe ODE and ODE&Co during these closed periods developing the menus with new dishes for Autumn and Winter, training with the ODE team and also creating some new events for the future of ODE-true food.
Friday – Saturday: 7pm-9pm
Sunday – Thursday: Closed
We can offer a bespoke private dining experience for 8 – 20 persons, available on request when we re-open , Wednesday/Thursday/Friday/Saturday
It is highly advisable to pre-book a table in advance due to limited seating & popularity. Please call us on
If we are unable to take your call, please leave a message with your name and contact number and we will get back to you.
About ODE Dining
Regionally inspired, refined dining, thoughtful hospitality
Our award winning dining room.
We have been trading for 11 years and have gained a reputation locally and nationally for serving the finest quality regional food and providing charming service in a relaxed environment.
Even though our business and family have grown, a promise we made to ourselves and our customers that we have kept for 11 years, was one of us would always be at the dining room to welcome guests, whether it be to cook or to host. That is why we only open on a Friday and Saturday night now so Tim will always be found at ODE dining where our journey began. The rest of the week Tim & Clare can be found at cafe ODE or ODE&CO or their heads in the paperwork.
ODE dining is also a great place for a private bespoke event for up to 20 guests
ODE is listed in the following 2017 guides:
Michelin Guide, Good Food Guide, Hardens Guide, AA Guide
Our Sustainable Policy
We use farms that have the highest standards of animal welfare
We are guided by the Marine conservation guidelines for fish purchases
No factory, farmed salmon or other fish and poultry will ever feature on our menu
Our kitchens do not use GMO products
We encourage sustainable practises with the day to day running of the restaurant
We work closely with our community including the local schools and many local and national charities
We support local purveyors and farms sourcing only the finest seasonal produce ensuring traceability of all our purchases
Send us a Message
Use this form to send ODE Dining an enquiry. Email reservations are responded to every Wednesday generally when Clare is in ODE dining office. We will endeavour to get back to you sooner if we can.