at Cafe ODE Ness Cove

Our menu is constantly changing and some items only appear once. However, you can check out our sample menu for 2017, which contains some items that appear regularly along with some of the daily specials (see the menu boards when you arrive). But as said, once its gone; it’s gone!

MSC Certified cod battered in our ODE ale, with rosemary salted fries, lemon slice and house-made tartar sauce
Higher Hacknell Organic beef burger in a brioche bun with an onion relish and rosemary fries. Optional: Add cheese or bacon.. or both!
Speckled Lentil Dahl
With stone baked flatbread, onion bhajis, mint raita and corriander
"Crowhurst" Fish Chowder
Spring onions, mussels, plaice, cod, chives, flat leaf parsley with sourdough toast
Spiced Lamb Koftas
From Higher Hacknell Farm... with stone baked flatbread, Moroccan style salsa, raita dip

Rosemary Salted Fries
Add optional Aioli dip

Raw Slaw Salad
Carrot, fennel, tea soaked raisins, nuts, seeds, mint and coriander, ginger miso dressing
Soup of the day
With Sourdough toast... Ask a member of the team for todays flavour.
Brixham Breaded Plaice Goujons
In a toasted brioche bun, raw slaw, paprika mayo
Gado Gado Salad
Indonesian style, sweet & sour, steamed veg, boiled egg, peanut sauce dressing
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